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Ready to Treat Yourself?
Chocolate Hazelnut Heaven in Every Bite
Indulge in the Nutellicious Donut at David’s Donuts in Gozo – fluffy golden dough, rich Nutella filling, and a swirl of chocolate cream on top.
The Story
The Story
Some donuts are good. Some are great. And then there’s the Nutellicious Donut — a golden, fluffy masterpiece overflowing with rich, velvety Nutella. It’s the kind of treat that makes you close your eyes, smile, and forget about everything else for a moment. At David’s Donuts, we believe chocolate hazelnut is more than a flavour — it’s a love language.
A Bite of History
A Bite of History
Nutella was first created in Italy in the 1940s, born from a clever idea to stretch limited cocoa supplies by blending them with hazelnuts. Since then, it’s become a global icon, loved by kids and grown‑ups alike. Our Nutellicious Donut is our tribute to that timeless pairing of chocolate and hazelnut.
Fun Fact
Fun Fact
A jar of Nutella is sold somewhere in the world every 2.5 seconds — that’s a lot of happy spoons (and donuts).
Knowledge Bite
Knowledge Bite
We start with our signature soft dough, fry it to golden perfection, and fill it generously with creamy Nutella. The swirl of chocolate cream on top isn’t just decoration — it’s a promise of the indulgence waiting inside.
Available for delivery.
Perfect for chocoholics, hazelnut lovers, and anyone who believes dessert should be unapologetically decadent.
Available daily at David’s Donuts, Gozo — your local bakery for fresh, handmade treats.”
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