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Ready to Treat Yourself?
Joy in Every Colourful Bite
Try the Sprinkles Donut at David’s Donuts in Gozo – fluffy golden dough filled with vanilla white chocolate cream, topped with icing and colourful sprinkles.
The Story
The Story
Some donuts are fun. Others are delicious. The Sprinkles Donut is both — a golden, fluffy treat filled with smooth vanilla white chocolate cream, topped with a swirl of icing and a riot of colourful sprinkles. It’s the kind of donut that makes kids giggle and grown‑ups grin. Pure happiness, wrapped in sugar.
A Bite of History
A Bite of History
Sprinkles — also known as jimmies, hundreds and thousands, or nonpareils — have been brightening up desserts since the 18th century. Originally used to decorate wedding cakes, they’ve become a symbol of celebration and joy. And when paired with a creamy vanilla filling? That’s a party in donut form
Fun Fact
Fun Fact
Sprinkles aren’t just for looks — they add a subtle crunch and a burst of sweetness that makes every bite more exciting.
Knowledge Bite
Knowledge Bite
We fill our donut with a velvety vanilla white chocolate cream, made in‑house for a smooth, rich texture. The topping is a classic white icing covered in colourful sprinkles, giving you a perfect mix of creamy, crunchy, and cheerful in every bite.
Available for delivery.
Perfect for birthdays, celebrations, or just brightening up your day.
Available daily at David’s Donuts, Gozo — your local bakery for fresh, handmade treats.”
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